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For sheets we need:

In a bowl, add the flour with the partially melted butter and mix (with a spoon or mixer using the dough paddles). When crumbs began to form I added sugar (powder), a pinch of salt, baking powder quenched with lemon juice and eggs one by one. An elastic, non-sticky dough comes out, which is wrapped in foil and refrigerated for 1 hour.

For the filling we need:

Put the apples on the large grater and put them to harden together with the sugar, butter and cinnamon. Leave to cool.

I divided the dough into 3 equal parts, which I spread with the rolling pin. I placed the first sheet in the tray lined with baking paper (or greased well with butter), I covered with 1/2 of the apple composition, alternating until I finished all 3 sheets. Bake on low heat until lightly browned on top.

good appetite!!

The tastiest and tenderest apple cake. A successful recipe from mother-in-law!

This cake recipe is one of the simplest and tastiest desserts you have ever encountered. The apple cake is prepared in layers, it is very soft and tender, with an amazing apple flavor and juicy taste. This recipe is so easy that it can be prepared by anyone, even a child. When you feel like a delicious apple dessert, be sure to prepare this delicious cake and enjoy it with a fragrant tea!

Dough ingredients

& # 8211 1 packet of baking powder

& # 8211 1/2 packet of vanilla sugar

Ingredients for the filling

& # 8211 1/2 packet of frozen butter

Method of preparation

1. Mix all the ingredients for the dough. The dough is ready.

2. Grate the apples.

3. Sprinkle in a non-stick baking dish: 1/2 glass of dough, then put 1/3 of the grated apples, then 1 glass of dough, on top 1/3 of the apples, 1/2 glass of dough, the remaining apples , the remaining dough and vanilla sugar.

4. Grate 1/2 packet of frozen butter on top of the cake.

5. Bake the cake in the preheated oven at 180 degrees for 40 minutes.

Fresh apple cake

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Overturned cake with apples

Caramel apples: 120 g butter, 250 g sugar, 2 tablespoons lemon juice for countertop: 7-8 eggs, 150 g sugar, 8 tablespoons oil, 250-300 grams flour, one sachet baking powder, vanilla essence 2 apples

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Sweets, Apple cakes (about one kg, depending on the tray and apples), sugar, cinnamon, margarine, I did not write the quantities, because they differ from tray to tray. tray is 20x30 cm. there were about 6 apples. top: 4 eggs, 4 tablespoons sugar, 4 tablespoons flour, walnuts (1/2 of the package.

Apple cake

Baking powder, Apples 300gr flour 75gr sugar 1 egg a tablespoon sour cream 200 gr margarine 1 baking powder for the filling: 1kg apples 150 gr sugar and a pinch of cinnamon knife

Hungarian apple cake

Yeast, Apples 500 g white flour 2 eggs 250 g frame bead 20 g yeast 5 tablespoons powdered sugar 2 kg apples 150 ml sour cream 1 sachet vanilla sugar 1 sachet baking powder 2-3 tablespoons caster sugar 1 tablespoon cinnamon powder 2-3 tablespoons breadcrumbs

Quick apple cake

Baking powder, Apples, E flour 5 apples 150-200g sugar 100 g nuts / hazelnuts 3 eggs 125 ml oil salt 1 baking powder 250 g flour 2 teaspoons cinnamon 1 tablespoon rum / greased margarine liqueur tray

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Sweets, Check 2 large carrots 2 apples 1 orange 100 g raisins 3 cups flour 200 g brown sugar 100 ml oil 1 pack baking powder

Apple cake / Tarte aux pommes

Vanilla sugar, Rum, Cinnamon - apples - 1 kg - a puff pastry - sugar - a cup - vanilla sugar - cow cheese - 800-900 gr. -cream-2 tablespoons -cinnamon -good -grated lemon peel -an egg yolk

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English cake with apples

Sweets, Cakes 3-4 apples, 1 quince or quince compote 200 gr flour, 100 gr cereals, 150 gr sugar, 100 gr butter

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Apple Cake (Fasting)

Gray, Apples -1 kg apples -1 cup gris -1 cup flour -1 cup sugar -200 gr margarine (or butter if you are not fasting) -2 sachets vanilla sugar -1 sachet baked powder -200 gr chopped walnuts. -2 teaspoons cinnamon -2 tablespoons honey (optional).

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Egg yolks, Cinnamon, Crispbread -1 kg apples -cinnamon -1 sachet of vanilla sugar -500 gr flour -150 gr lard -250 gr sugar -3 yolks -1 sachet baking powder -breadcrumbs -1 tablespoon sour cream -milk

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Cream, Apples therefore ingredients: 6 large apples 100 gr sugar 50 gr butter 200 gr sour cherry jam for dough: 3 eggs 3 lengths of water 120 gr flour 120 gr powdered sugar powdered sugar syrup

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Gray, Borscht, Apples 15 apples 2 glasses of sugar 1/2 glass of oil 1 glass of semolina 3 tablespoons cocoa 2 glasses of flour 2 sachets of baking powder 1 vanilla sugar 2 tablespoons borscht 1 sachet of cinnamon

Apple cake - grandma's recipe

Sweets, 5 large apple cakes, 6 tablespoons flour, 5 tablespoons honey, 8 tablespoons sugar, a packet of butter, 3 eggs, whipped cream optionally.

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Sweets, Cakes 5 large apples, 3 eggs, 300 gr sugar, 100 ml oil, a teaspoon of baking soda, 200 gr ground walnut kernels, 250 gr flour.

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Sweets, Cakes 2kg apples 350g biscuits 350g sugar 4 sachets vanilla pudding 650ml water 150g raisins rum essence 1/2 teaspoon cinnamon salt

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Sweets, Cakes * 3 eggs * 13 tablespoons sugar * 13 tablespoons oil * 13 tablespoons milk * 16 tablespoons flour * 1 baking powder for the filling: * 1 kg of apples (5-6 apples) * 6 tablespoons sugar or according to taste, it depends on how sweet / sour the apples are * 100 g.

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Apple and walnut cake

Baking powder, Margarine, Apples 400 g margarine 400g sugar 200g ground walnut 400g flour 1 baking powder 4 eggs 5 medium apples 1 teaspoon cinnamon powder 2 tablespoons vanilla flavored powder from Dr. oetker

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Apple cake and fasted grated dough

Fasting recipes, Sweets 300g flour, 250g margarine, 200g sugar, apricot jam, walnut kernels, a pinch of salt, 2-3 tablespoons oil, 4 apples

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Apple cake

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Delicious apple cake

Sweets, Cakes - 1 kg apples - cinnamon - 1 sachet of vanilla sugar - 500 g flour - 150 g lard - 250 g sugar - 3 egg yolks - 1 sachet baking powder - breadcrumbs - 1 tablespoon sour cream - milk

Yogurt and apple cake

Apples 1 cup natural yogurt 1 cup sugar 3-4 eggs 2/3 cup oil 1 sachet vanilla sugar a little salt 2 cups flour 1 sachet baking powder 4 apples


Posted by Postolache Violeta on May 16, 2010 in apple cake tender apple cake homemade cakes apple recipes | Comments: 16

An extraordinarily tasty, good and tender cake and very easy to make.
An irresistible combination of flavors, the delicious taste of apples and the unmistakable aroma ofcinnamona spice that should not be missing from any kitchen. These are complemented by the deliciously tender and well-grown top. The recipe is from Miha, a housewife with golden hands, on whose blogyou will find a lot of goodies. Thanks Miha!
ingredients (for 24 pieces)

2 kg mere
250 gr butter
600 gr flour
3 eggs
100 gr powdered sugar
caster sugar to taste
1 teaspoon baking powder
1 teaspooncinnamon

Method of preparation

Melt 200 g butter and mix with flour until smooth.

Add the three eggs and incorporate them into the composition then add
baking powder.

Knead by hand until you get a soft and non-sticky dough that we give for an hour in the cold.

Peel the apples, grate them and add sugar to taste and a teaspoon
cinnamon and mix them with 50 gr of melted butter. I hurried and forgot to ride them, which slightly influenced the appearance.

Remove the dough from the cold and spread three sheets the size of the tray. Line the tray with baking paper and spread the first sheet in the tray. (tray sizes 25 * 35)

Add half of the amount of apples on top.

Then add the other sheet, apples again and the sheet again.

Bake on the right heat for about 40 minutes.

Allow to cool, cut into pieces, decorate with
Cinnamon sticks and can be served. It is delicious and very tender.

Cake with apple filling and tender dough

A delicious recipe for lovers of apple desserts! The tender consistency of the dough and the filling. The traditional apple pie and tender, fasting dough is an excellent dessert. Apples are also great in cakes, pies or cakes. The apple filling flavored with cinnamon and the tender top of the pie itself. Parisian fluffy like a cloud, fragrant. For the filling, clean the apples and put them on the large grater.

Apple cake, Picture 2 Rumänische Rezepte, Kuchen Und Torten. Favorite cake this season & # 8211 fasting dough and apple filling. Of course you can change the filling and you can use this dough for the pumpkin pie or with cottage cheese and raisins. Grandma's recipe for cake with apple filling and tender dough. Walnuts, together with apples and cinnamon flavor, make a simple cake.

The cake with nuts and apples is a delicious tender dessert, very easy to prepare. I haven't made apple pie at all since I moved, I wouldn't know how to tell you about. I used an old dough recipe, very good, with butter and sour cream. In addition to the apple pie and tender dough, I also made my classic tart.

Filling: 2 kg apples 100 g sugar 50 g butter 1 teaspoon cinnamon. The simple apple pie, like grandma's, soothes our longing for something good and. While the apple pie dough is thawing, you will need to prepare the apple filling.

We start with the preparation of apples, which we put on the grater. In autumn and winter I often make apple and pumpkin cakes, the smell of fruit. I often do it with pumpkin or cheese filling. I grew up with this cake goodness.

It was with apple or cheese filling, my favorites. The dough is very fragile and fragrant.

Video: Deutsch lernen: Frage Wohin? + in + Akkusativ. German: question Where to? + accusative case


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