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Chicken liver with sauteed vegetables

Chicken liver with sauteed vegetables


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Among the first recipes photographed in the game ,,,

  • chicken livers,
  • 2 potatoes,
  • 2 carrots,
  • or celery root,
  • a parsnip root,
  • green parsley,
  • spices to taste

Servings: 6

Preparation time: less than 60 minutes

RECIPE PREPARATION Chicken liver with sauteed vegetables:

We wash and clean the livers, we leave them in a sieve to drain the water and then we fry them in a pan with hot oil. Meanwhile, wash and clean the vegetables, cut them into cubes and boil them in water with a little salt.

When the livers are ready, place them on a plate with the vegetables, season them and garnish them with finely chopped parsley.

Good appetite!

Tips sites

1

The skin on the liver is easily removed if the liver is immersed for a minute in hot water.

2

The liver becomes very tasty if it is kept in milk for 2-3 hours before being fried. The liver is not salted before frying, otherwise it hardens.


Video: CHICKEN LIVER STIR FRY WITH VEGETABLES


Comments:

  1. Dusho

    I congratulate, the remarkable answer...

  2. Kopecky

    It is all about conditionality

  3. Schaffer

    This is just a peerless topic.



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