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Lemonade

Lemonade


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Thinking about Cristi, I saw that he is also a fan of lemons and honey, and as we are not missing from the house either, I put some lemonade :)

Everyone knows that lemon contains a lot of vitamin C, is extremely healthy, and fresh juice or grated lemon peel added to recipes can reduce or even replace the amount of salt needed to flavor rice, potatoes, salads or cooked vegetables.

To get more juice from a lemon, it is good to squeeze it at room temperature or even immerse it for a few seconds in boiling water. The lemons are kept in the refrigerator, and if we put them in a plastic bag they can last up to 6 weeks!

  • 5 lamai
  • 5 tablespoons honey
  • 1 liter of plain water
  • a few mint leaves

Servings: 4

Preparation time: less than 15 minutes

RECIPE PREPARATION Lemonade:

I washed the lemons, cut them in half and then squeezed them. I put the juice in a large glass cup, added honey and mixed well to dissolve, then added water.

I put a few slices of lemon and mint leaves and put the cold cup. Absolutely delicious and very refreshing!



Tips sites

1

Lemonade has diuretic and purifying properties, helping the body eliminate toxins and extra pounds

2

Strengthens the immune system being rich in vitamin C.

3

It intensifies the absorption of calcium due to the citric acid it contains

4

Fights stress by helping to synthesize anti-stress hormones


LEMONADE WITH FRUITS

I really like lemonades and I consume them in any season and in all sorts of combinations.Pomegranate lemonade it is one of my favorites, not only because it has a beautiful color but also for its special taste.

  • two large lemons
  • two pomegranates (juice, about 100 ml)
  • 2-3 tablespoons of honey
  • 1 l of plain water

If you find yourself in the taste of the recipes on this blog, I am waiting for you every day on facebook page. You will find there many recipes posted, new ideas and discussions with those interested.

* You can also sign up for Recipes group of all kinds. There you will be able to upload your photos with tried and tested dishes from this blog. We will be able to discuss menus, food recipes and much more. However, I urge you to follow the group's rules!

You can also follow us on Instagram and Pinterest, with the same name "Recipes of all kinds".


To prepare a good lemonade you need to follow a few tips. Therefore, lemons must be heavy in the hand, this way you are sure that they have juice and are not dry. At the same time, fruit to be yellow without green or brown spots, a sign that it is healthy.

Before being squeezed, the citrus fruits are rolled on a counter to squeeze as well as possible. Initially, before squeezing the lemons in a bowl, mix the plain water with the sugar or honey. Finally, fresh mint leaves, berries, vanilla or other flavors can be added to this liquid, finally mixed with lemon juice, depending on your preferences.

Drink serve cold. At the same time, ice cubes can be added, but it must be taken into account that the juice will be diluted.

In terms of appearance, lemonade can be served in a carafe or glass and can be decorated with fresh mint, strawberries, peach slices, raspberries, lemon or orange slices to give it color. At the same time, sugar can be sprinkled on the edges of the glasses and it can be served with colored drinking straws and paper umbrellas.


  • water (2 liters)
  • Juice from 5 lemons
  • 1 drop of lavender essential oil (to be 100% pure and intended for consumption)
  • lavender branches (for decoration)
  • honey to taste

It's pretty simple to make this lemonade. Mix all the cold ingredients in a large cup of water and drink whenever you want, at room temperature or with ice cubes. Honey is recommended to sweeten the sour taste of lemon juice. If you do not like the taste of honey or you are allergic, you can use any sweetener of your choice.


To prepare a good lemonade you need to follow a few tips. So the lemons must be heavy in the hand, this way you are sure that they have juice and are not dry. At the same time, fruit to be yellow without green or brown spots, a sign that it is healthy.

Before being squeezed, the citrus fruits are rolled on a counter to squeeze as well as possible. Initially, before squeezing the lemons in a bowl, mix the plain water with the sugar or honey. Finally, fresh mint leaves, berries, vanilla or other flavors can be added to this liquid, finally mixed with lemon juice, depending on your preferences.

Drink serve cold. At the same time, ice cubes can be added, but it must be taken into account that the juice will be diluted.

In terms of appearance, lemonade can be served in a carafe or glass and can be decorated with fresh mint, strawberries, peach slices, raspberries, lemon or orange slices to give it color. At the same time, sugar can be sprinkled on the edges of the glasses and it can be served with colored drinking straws and paper umbrellas.


8 cups melon core
1 cup lemon juice and acircie
1 cup sugar
5-6 cups cold water
Preparation time : 15-20 minutes

Step 1: Put the water and sugar in a saucepan, to boil, until the sugar melts. After the mixture is on the fire for 2 minutes, you will put out the fire and the sugar water will be put in the fridge.
Step 2: Half the amount of watermelon and 1 cup of water will be put in the blender. You will put the watermelon drink in a bowl, after using a strainer.
Step 3: You will do the same for the remaining 2 cups of water.
Step 4: The last 2 cups of water will be mixed with lemon juice, water with sugar that has been kept cold, and refrigerated.
Step 5: You will put this last mixture over the one with melon. You'll put the drink in the fridge


  • two large lemons
  • two pomegranates (juice, about 100 ml)
  • 2-3 tablespoons of honey
  • 1 l of plain water

Preparation for itpomegranate imonada:

If you find yourself in the taste of the recipes on this blog, I am waiting for you every day on facebook page. You will find there many recipes posted, new ideas and discussions with those interested.

* You can also sign up for Recipes group of all kinds. There you will be able to upload your photos with tried and tested dishes from this blog. We will be able to discuss menus, food recipes and much more. However, I urge you to follow the group's rules!

You can also follow us on Instagram and Pinterest, with the same name "Recipes of all kinds".


3 fruit lemonade recipes that you will fall in love with this summer

Fruit lemonade, cool and fragrant, delights your taste buds. If until now you only prepared this drink using lemons, we offer you some fruit lemonade recipes that you will fall in love with this summer.

1. Raspberry lemonade

The sweet taste of raspberries combines perfectly with the sour taste of lemons, and the end result is fabulous.

To prepare this lemonade you need:

Squeeze the lemon into a bowl, then add the juice obtained over the water. You can add raspberries to the blender and you need to pass it until you get the consistency of a paste. Once you have done this, mix all the ingredients and add honey to taste.

This lemonade not only has a special taste, but is also rich in vitamins, having a lot of health benefits.

2. Multicolored lemonade

As the name suggests, this lemonade is an explosion of color. All you have to do is add your favorite fruit to the classic drink and leave it in the fridge for 30 minutes. We chose the following option:

  • 3 lemons
  • 2 nectarines
  • a slice of melon
  • 100 g of cherries
  • 500 ml of plain water
  • 3 teaspoons of honey
  • mint leaves

Before you start making this drink, make sure you turn all the fruit into a delicious puree. If you have passed this stage, add everything over the classic lemonade and mix well so that the flavors combine.

3. Lemonade with berries

Another fresh lemonade with a more special taste is the one with berries. You need:

  • 2 lemons
  • 2 tablespoons honey
  • 50 g of blueberries
  • 50 g of raspberries
  • 50 g of blackberries
  • ice cubes
  • plain water

You can choose to crush the fruit or you can add them whole in lemonade. The taste will surely conquer you!


Lemonade recipes, only good for a hot summer day

Do you have your own lemonade recipes? Lemonade is a very popular drink in many places. On Thursday you will discover three lemonade recipes, to get all the benefits of this fruit, in addition to the different flavors that we can try from the variants of this drink.


5 cups pineapple juice
5 cups lemon juice and acircie
peel from 2-3 blades & green acirci
mineral water (2-3 large glasses)
1 m & acircnă of fresh basil
1 m & acircnă of fresh mint
ice
Preparation time: 5 minutes

Step 1: Put together the basil leaves, mint and lemon juice. You will mix them well
Step 2: Then add mineral water, pineapple juice and lemon peel & green acircie. Stir again, using a wooden spoon
Step 3: Serve the drink with ice or you will put it in the fridge.


  • water (2 liters)
  • Juice from 5 lemons
  • 1 drop of lavender essential oil (to be 100% pure and intended for consumption)
  • lavender branches (for decoration)
  • honey to taste

It's pretty simple to make this lemonade. Mix all the cold ingredients in a large cup of water and drink whenever you want, at room temperature or with ice cubes. Honey is recommended to sweeten the sour taste of lemon juice. If you do not like the taste of honey or you are allergic, you can use any sweetener of your choice.


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